7101 W Hwy 71, Ste C-13 | Austin, TX 78735 (512) 382-0968

Menu

Sides

FRESH WASABI roots & pickles | 5

RICE / SUSHI RICE | 2 / 3

SHRIMP TEMPURA 2 pc | 5

VEGETABLE TEMPURA 4 pc | 5

MASHED POTATO | 4

VEGETABLES OF THE DAY | 6

JAPANESE SPICY MAYO | 1

EEL SAUCE | 1

Beverages

EURASIA STYLE SODA | 4
club soda & coconut milk, choice of vanilla, salted caramel or hazelnut syrup

ORGANIC CHIA JUICES | 5
organic chia seeds, choice of orange, passion fruit, mango, lime, or cucumber

FOUNTAIN DRINK (refillable) | 2.5
coke, diet coke, sprite, dr.pepper, lemonade, root beer & orange soda

TEXAS CAPPUCCINO | 6
texas select cappucinno with the choice of vanilla, salted caramel or hazelnut syrup

TEXAS ICED TEA | 2.5
unsweetened black tea or sweet black tea

JAPANESE OCHA | 3.5
hot green tea

JAPANESE SODA | 4
ramune strawberry or ramune original

TOPO CHICO | 3
12oz sparkling natural mineral water

TEXAS ESPRESSO | 5
texas select espresso

Kids Meal

MAC & CHEESE | 7

FOUR CHEESE PIZZA | 7
Add Pepperoni or Sausage | $2
Add Combination Meat | $3

CHICKEN NUGGETS & FRIES | 7

Desserts

ICE CREAM | 4
single scoop of your choice of red bean, green tea or vanilla ice cream

MOCHI ICE CREAM | 6
ice cream wrapped in a sweet rice ower, ask your server for daily selections

TEMPURA CHEESECAKE| 6
Japanese style green tea or mango cheesecake tempura served w/whipped cream, fresh berries & chocolate syrup

BANANA TEMPURA | 6
lightly battered and fried banana w/vanilla ice cream, whip cream & chocolate syrup

EURASIA STYLE TIRAMISU | 8
homemade tiramisu cake served w/berries

EURASIA STYLE CRÈME BRULLE | 7
rich custard w/whip cream & berries

ESPRESSO ICE CREAM CAKE | 8
rich espresso ice cream on a cookie crumble crust

Kitchen Appetizers

EDAMAME | 6
Fresh, tender soybeans steamed & tossed w/kosher salt

SPICY GARLIC EDAMAME | 7
Delicately sautéed soybeans w/kosher salt, crushed pepper & fresh garlic

SALMON CAKE | 8
Baked fresh salmon mix w/bell pepper, served w/creamy miso & cilantro pesto sauce

YOKOHAMA GYOZA | 6
Steamed or fried pork & vegetable dumplings

SAKURA SHUMAI | 6
Steamed open face shrimp dumplings

SPICY GARLIC SHISHITO PEPPERS | 9
Delicately sautéed fresh shishito peppers w/sea salt, crushed pepper & fresh garlic

CALAMARI E SCALOGNI | 10
Lightly fried calamari tossed w/kosher salt & served w/remoulade sauce

FRITTO MISTO | 10
Tempura jumbo gulf shrimps 2 pc & crisp vegetables 5 pc served w/tempura sauce

OYSTER FRITTO | 9
Deep fried fresh oyster w/bread crumbs, served w/remoulade sauce

BELLA SPRING ROLLS | 6
Japanese style vegetable egg roll served w/sweet & sour sauce

PORTABELLO STACKER | 11
Grilled Portabello mushroom stacked w/grilled eggplant, tomato, fresh mozzarella & balsamic reduction

CAPRESE EURASIA | 11
Our fresh mozzarella sliced w/tomato & avocado served w/pesto, balsamic syrup & extra virgin olive oil

BLACK MUSSEL DIABLO | 11
Sauteed black mussel w/garlic & tossed w/spicy marinara sauce

Sushi Appetizers

CHERRY BLOSSOM | 9.5
Spicy tuna, avocado, scallions, masago, furikake, spicy mayo & sweet soy

SALMON MANGO SALSA | 9
Seaweed tempura topped w/spicy tuna, salmon mango salsa, onions, masago, spicy mayo & sweet soy

EURASIA STYLE BLUEFIN TUNA | 20
Thinly sliced Japanese Bluefin Tuna sashimi served w/micro mix green, tobiko, fried leeks, scallions & yuzu kosho

EURASIA STYLE SCOTTISH SALMON | 20
Thinly slice Scottish Salmon sashimi served w/micro mix green, cherry tomatoes, asparagus, radish sprouts & garlic red wine

PEPPERED TUNA | 17
Thinly sliced seared peppered Tuna sashimi topped w/pickled onions, scallions, roasted garlic & ponzu

HAMACHI CHILI | 17
Thinly sliced Japanese Hamachi sashimi w/Thai chilies, ponzu, tru e oil, garlic brunoise & tobiko dust

BLUEFIN TUNA TARTARE | 18
Finely chopped Tuna, avocado, cilantro, garlic, scallions, quail egg & wasabi yuzu w/lemon basil sauce & wonton chips

SAKE CARPACCIO | 16
Thinly sliced Scottish Salmon & avocado served over fresh greens salad drizzled w/olive oil, lemon, black pepper & sea salt

MIXED CEVICHE | 15
Assorted sashimi, cucumber, cherry tomatoes, cilantro, Japanese citrus & tobiko dust

WALU CRUDO | 16
Sashimi style seared Ono topped w/tobiko, roasted garlic, micro green mix, mustard soy dressing & habanero oil

ALBACORE TATAKI | 17
Sashimi style seared Albacore Tuna topped w/garlic, cilantro, jalapeño, crispy onions & chef special sauce

HOKKAIDO SCALLOP | 20
Thinly sliced Japanese Hokkaido Scallops served over cucumber w/yuzu juice, sea salt, red tobiko & scallions

EURASIA STYLE BEEF TATAKI | 18
Thinly sliced seared let mignon, micro green mix, shichimi pepper & scallions served w/ponzu

GREEN MUSSEL DYNAMITE | 9
Baked mussel topped w/creamy spicy sauce, smelt sh caviar, scallions & sweet soy

Salads

add on your salad plate (grilled)
SALMON $6 | SHRIMP $6 | TUNA $7 | CHICKEN $5

HOUSE SALAD | 8
Crisp romaine lettuce, cucumbers, tomatoes & red onions w/our homemade mozzarella & drizzled w/balsamic vinaigrette

GREEK SALAD | 8
Romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives & feta cheese tossed in our signature Greek vinaigrette

CAESAR SALAD | 7
Romaine lettuce & parmesan cheese tossed w/homemade croutons & our signature Caesar dressing

SASHIMI SALAD | 15
Tuna, salmon, escolar, yellowtail & kanikama served over spring mix w/house special dressing

SUNOMONO | 5 / 7
Cucumbers in sweet vinegar sauce (add tako, ebi, or kanikama)

CHUKA SALAD | 5
Assorted marinated seaweed salad w/sesame

IKA SAN SAI | 6
Marinated squid salad w/Japanese veggies

Soups

MISO SHIRU | 3
Traditional Japanese soup w/seaweed, silken tofu & scallions

KING GYOZA SOUP | 5
Dumplings w/variety of vegetables in chicken broth

CHEF SOUP OF THE DAY | 5
Daily prepared delicious du jour

Dinner From the Kitchen

EURASIA STYLE CRAB CAKES | 24
Succulent jumbo lump crab meat, seasoned to perfection then crusted w/potato crisps, served golden brown w/mashed potatoes & homemade mango chutney

TERIYAKI MAGURO (served medium rare) | 22
Black & white sesame crusted ahi tuna, served w/teriyaki sauce over wasabi mashed potatoes & vegetable of the day

FRUTTI DE MARE AL CURRY | 22
Thinly sliced sh w/clams, mussels, scallops & prawns simmered in a vibrant coconut milk & red curry sauce

HALIBUT ANKINARA | 25
Flaky oven roasted Halibut let topped w/lump crab meat, camembert cheese & ratatouille w/creamy artichoke sauce, served over mashed potatoes

HAMACHI KAMA | 18
Traditional yellowtail collar grilled w/garlic & sea salt, served over Japanese steamed rice w/homemade spicy ponzu sauce

FILETTO DE MIGNON | 28
Tender grilled Angus beef llet topped w/ a wild mushroom Marsala demi-glace & vegetable of the day

SPICY CREOLE GROUPER | 23
Fresh Grouper pan seared w/sautéed garlic spinach, fried sweet plantain, spicy creole sauce & balsamic syrup

SALMON ARMANDINE | 23
Pan roasted Scottish Salmon encrusted w/thinly sliced almonds served over a steaming bed of Japanese rice w/seasonal vegetables & creamy miso sauce

LINGUINI SEAFOOD MISO | 22
Delectable prawns, sh, mussels, clams, scallops & baby bok choy in a white wine miso consommé

FILETTO DI MAIALE | 20
Pan seared Pork Tenderloin served over mashed potatoes & seasonal vegetables w/ gs in port wine reduction

POLO EURASIA | 18
Pan seared Airline Chicken marinated on lime juice & tequila served over a bed of wild mushroom & tru e rice w/creamy cilantro sauce

SHANKU ANGELO | 25
Slow roasted lamb shank w/a blend of ginger, anise seeds, soy sauce, & red wine cooked until tender, served w/wild mushroom risotto drizzled with a touch of white tru e oil & vegetable of the day

Dinner From the Sushi Bar

EURASIA SUSHI REGULAR | 22
tuna (1), salmon (1), albacore (1), escolar (1), white fish (1), shrimp (1) & California roll

EURASIA SUSHI DELUXE | 30
tuna (2), salmon (2), albacore (2), escolar (1), white fish (1), shrimp (1) & spicy tuna roll

EURASIA SASHIMI DINNER | 45
tuna (3), salmon (3), yellowtail (3), albacore (3), escolar (3), red snapper (3), white fish (3)

EURASIA CHIRASHI | 30
assorted variety of sashimi (12 pcs) served over sushi rice

EURASIA LOVE SUSHI SASHIMI COMBO | 48
chef’s choice of sashimi (9 pcs), sushi (10 pcs) & rainbow roll

EURASIA DREAM SUSHI SASHIMI COMBO | 75
chef’s choice of sashimi (12 pcs), sushi (12 pcs), rainbow roll & hottie roll

VEGETARIAN DINNER | 20
avocado (1), asparagus (1), cucumber (1), tofu (1), shiitake mushroom (1), wakame (1), & futomaki roll

Sushi & Sashimi
sushi 2 pcs / sashimi 5 pcs

BLUEFIN TUNA | 8 / 20
maguro

FATTY TUNA | MKT
toro

SCOTTISH SALMON | 6 / 14
sake

FATTY SALMON | 7 / 16
saketoro

SEARED SALMON BELLY | 7 / 16

YELLOWTAIL | 7 / 16
hamachi

FATTY YELLOWTAIL | 9 / 20

WALU | 6 / 14
ono

ALBACORE | 6 / 14
bincho

HALIBUT | 6 / 14
hirame

SEABASS | 6 / 12
suzuki

JAPANESE SNAPPER | 6 / 14
madai

SEA URCHIN | MKT
uni

SWEET SHRIMP | 8 / 20
amaebi

SPICY SCALLOP | 8 / 16
hotate

SEARED SCALLOP | 9 / 20

SHRIMP | 6 / 12

CRAB | 6 / 12
kanikama

SNOW CRAB | 9 / 20
zuwaigani

OCTOPUS | 6 / 14
tako

SURF CLAM | 6 / 14
hokkigai

SQUID | 6 / 12
ika

MACKEREL | 6 / 14
saba

SMOKED SALMON | 7 / 16

SMELT ROE | 6 / 12
masago

FLYING FISH ROE | 6 / 14
tobiko

SALMON ROE | 7 / 16
ikura

SMOKED EEL | 6 / 14
unagi

EGG OMELETS | 5 / 10
tamago

AVOCADO | 3 / 7

ASPARAGUS | 5 / 10

KING MUSHROOM | 5 / 10

Classic Rolls

Available in cut roll or hand roll
Substitute brown rice for $2

TUNA ROLL | 7
Blue n tuna

SALMON ROLL | 6
Scottish Salmon

YELLOWTAIL ROLL | 6
Yellowtail & scallions

FATTY TUNA ROLL | 10
Blue n tuna belly & scallions

AVOCADO ROLL | 4
California Hass avocado

CUCUMBER ROLL | 4
English cucumber

CALIFORNIA ROLL | 6
Crab mix, cucumber & avocado & sesame seeds

BOSTON ROLL | 7
Shrimp, avocado, lettuce, cucumber & Japanese mayo

PHILADELPHIA ROLL | 7
Smoked salmon, cream cheese, avocado & sesame seeds

VEGGIE ROLL | 7
Avocado, cucumber, daikon sprouts & steamed asparagus

FUTOMAKI ROLL | 7
Dried tofu, egg omelets , Japanese pickles, avocado, cucumber & daikon sprouts

BUDDHA ROLL | 7
Vegetables tempura (asparagus, taro root, sweet potato) & sweet soy

UNAGI ROLL | 8
Smoked eel, avocado, cucumber, sesame seeds & sweet soy

SPICY TUNA ROLL | 8
Spicy tuna, avocado, cucumber & sesame seeds

SPICY SALMON ROLL | 7
Spicy salmon, avocado, cucumber, jalapeno & sesame seeds

SPICY YELLOWTAIL ROLL | 8
Spicy yellowtail, avocado & cucumber topped w/jalapeño & sriracha

SPICY CRAB ROLL | 8
Spicy crab, avocado, cucumber & sesame seeds

SPICY SCALLOP ROLL | 8
Spicy scallops, avocado, cucumber, jalapeno & sesame seeds

SALMON SKIN ROLL | 6
Grilled salmon skin, cucumber, gobo & daikon sprouts topped w/bonito akes & sweet soy

ALL IN ONE ROLL | 11
Bluefin Tuna, Yellowtail, Salmon, Crab mix, masago, avocado, cucumber & daikon sprouts

Chef Special Rolls

Substitute brown rice for $2

RAINBOW ROLL | 14
California roll topped w/bluefin tuna, Scottish salmon, escolar, yellowtail & avocado

CATERPILLAR ROLL | 14
Smoked eel, cucumber & masago topped w/layered avocado & sweet soy

FIRE CRACKER ROLL | 14
Spicy tuna & avocado wrapped w/soy paper, topped w/ spicy rice cracker, crunchy flakes, scallions & habanero masago

DRAGON ROLL | 16
California roll topped w/smoked eel, avocado & sweet soy

VOLCANO ROLL | 18
California roll topped w/baked crawfish, white mushroom, onions, scallions, masago, crunchy flakes & sweet soy

RED DRAGON ROLL | 18
Shrimp tempura, spicy tuna & cream cheese, topped w/avocado, strawberry, spicy mayo & sweet soy

Hi FIVE ROLL | 17
Spicy tuna & spicy snow crab topped w/salmon, avocado, tobiko, scallions, roasted garlic & spicy mayo

HEAVEN & EARTH ROLL | 18
Spicy crab, cream cheese, cucumber & jalapeño topped w/spicy salmon, avocado & Japanese mayo (torched), habanero masago, scallions, roasted garlic & sweet soy

SPICY GEISHA ROLL | 18
Peppered tuna, salmon & jalapeño topped w/escolar, avocado, scallions, crunchy akes, habanero masago & spicy mayo

H.W.Y 71 ROLL | 17
Spicy tuna & kanikama topped w/albacore tuna, jalapeño, kaiware roasted garlic & special sauce

OAKHILL ROLL | 17
Spicy salmon & avocado, topped w/seared scallop, cilantro, roasted garlic, masago, sweet soy & yuzu

EURASIA SPECIAL ROLL | 20
Shrimp tempura, grilled asparagus & marinated shiitake mushroom topped w/seared let mignon, scallions, roasted garlic, sweet soy & house spicy sauce.

WHITE MOUNTAIN ROLL| 20
Spicy tuna, spinach, avocado & cucumber wrapped in rice paper topped w/crunchy crab, garlic, basil & chef sauce

NARUTO ROLL (riceless) | 18
Bluefin tuna, yellowtail, walu, crab mix, spicy tuna, avocado & daikon sprouts wrapped in cucumber topped w/yuzu tobiko, basil & garlic sauce

JAZZ ROLL | 17
Shrimp tempura, avocado & cream cheese topped w/Japanese mayo, albacore tuna (torched), scallions, habanero masago & sweet soy

SOFIA ROLL | 18
Spicy tuna, cucumber & cilantro topped w/salmon, yellowtail, tobiko, roasted garlic & spicy ponzu

FLAMING TIGER ROLL (served on fire) | 18
Spicy tuna, shrimp tempura, steamed asparagus & crunchy flakes topped w/ebi shrimp, layered avocado, kewpie mayo, sriracha, sweet soy & furikake

TUNA ON FIRE ROLL (served on fire) | 20
Spicy tuna, asparagus tempura & avocado, topped w/seared bluefin tuna, jalapeno, roasted garlic, cilantro, masago, hot oil, sweet soy & chef sauce

Tempura Rolls

Substitute brown rice for $2

DYNAMITE SHRIMP HAND ROLL | 5
Tempura fried shrimp & daikon sprouts w/spicy sauce in soy paper (hand roll only)

CREAMY CRAWFISH HAND ROLL | 5
Baked creamy craw sh & daikon sprouts w/spicy sauce in soy paper (hand roll only)

SHRIMP TEMPURA ROLL | 10
Shrimp tempura, crab mix, avocado, cucumber, masago & daikon sprouts w/sweet soy

TIGER EYE ROLL | 10
Smoked salmon, cream cheese & jalapeño (tempura fried) wrapped in soy paper w/masago & avocado

SPIDER ROLL | 13
Soft shell crab tempura, masago, avocado, cucumber & daikon sprouts w/sweet soy

SPICY TUNA CRISPY RICE | 12
Crunchy Japanese rice topped w/spicy tuna, avocado, strawberry, masago, spicy mayo & sweet soy

HOTTIE ROLL | 14
Tempura fried snapper & avocado, topped w/spicy tuna, masago, cilantro, spicy mayo & sweet soy

KING SHAGGY ROLL | 15
Shrimp tempura, avocado & cream cheese topped w/kanikama, masago, crunchy flakes, spicy mayo & sweet soy

HOT MAMA ROLL | 17
Smoked Salmon, avocado & cream cheese (tempura fried) topped w/spicy tuna, masago, scallions, crunchy flakes, spicy mayo & sweet soy

LAKE AUSTIN ROLL | (less rice) 18
Tempura fried seaweed & rice topped w/layered crab mix, spicy tuna crunch, avocado, cilantro, mango, Japanese mayo & sweet soy

Indonesian Dishes

NASI BAKAR PEDAS | 12
Grilled Indonesian rice w/beef stew, vegetables of the day & wrap with banana leaf

AYAM GORENG | 12
Deep fried Cornish hen chicken (1/2 PC) served w/rice, cucumber & house special sauce

AYAM BAKAR PEDAS | 12
Grilled Cornish hen chicken (1/2 PC) topped w/Indonesian spicy sauce & served w/rice, cucumber & house special sauce

AYAM BAKAR MANIS | 12
Grilled Cornish hen chicken (1/2 PC) topped w/Indonesian sweet sauce served w/rice, cucumber & house special sauce

CUMI BAKAR PEDAS | 16
Grilled jumbo squid topped w/Indonesia spicy sauce served w/rice, cucumber & house special sauce

UDANG BAKAR PEDAS | 16
Grilled shrimp (8 PC) topped w/Indonesia spicy sauce served w/rice, cucumber & house special sauce

IKAN BAWAL BAKAR PEDAS | 18
Grilled Golden Pompano fish topped w/Indonesia spicy sauce served w/rice, cucumber & house special sauce

IKAN BAWAL BAKAR MANIS | 18
Grilled Golden Pompano fish topped w/Indonesia sweet sauce served w/ rice, cucumber & house special sauce

BAKSO SAPI SPECIAL | 11
(Obama favorite dish)
Indonesian style pho served w/meatballs, tofu, scallions, shallots, roasted garlic, bean sprouts, celery, rice noodles & egg noodle

PEMPEK IKAN | 11
Deep fried Indonesian fish cake served w/kapal Selam or lenjer (1), goreng (1), kulit (1)

PEMPEK UDANG | 11
Deep fried Indonesian shrimp cake served w/kapal Selam or lenjer (1), goreng (1), kulit (1)

Wine
Glass / Bottle

Sake
Glass / Bottle

House Wine

CK MONDAVI CHARDONNAY | 5 / --

CK MONDAVI CABERNET | 5 / --

White

NOBILO SAUVIGNON BLANC | 9 / 36

WHITE HAVEN SAUVIGNON BLANC | 12 / 42

PROPHECY PINOT GRIGIO | 7 / 28

CAPOSALDO PINOT GRIGIO | 9 / 36

AVA GRACE CHARDONNAY | 8 / 32

LAGUNA CHARDONNAY | 12 / 42

MIA MOSCATO | 6 / 21

STELLA MOSCATO | 7 / 28

CUPCAKE PROSECCO 187ML | 9 / --

Red

SAND POINT PINOT NOIR | 6 / 21

KENWOOD YULUPA PINOT NOIR | 10 / 40

DONA PAULA LOS CARDOS MALBEC | 7 / 28

GASCON MALBEC | 8 / 32

MESSINA HOF PRIVATE RESERVE MERLOT | -- / 50

BOGLE ESSENTIAL RED BLEND | 7 / 28

ALEXANDER VALLEY VINEYARDS CABERNET | 12 / 42

14 HANDS CABERNET SAUVIGNON | 10 / 40

BERINGER KNIGHTS VALLEY CABERNET | -- / 54

House Sake

GEKKEIKAN (HOT) | 5 / 7

PASSION FRUIT (COLD) | 6 / 8

PINEAPPLE (COLD) | 6 / 8

LYCHEE (COLD) | 6 / 8

Premium Sake

SHO CHIKU BAI NIGORI 375ML | -- / 18

SHO CHIKU BAI EXTRA DRY 375ML | -- / 18

SHO CHIKU BAI NAMA 300ML | -- / 20

HANA WHITE PEACH SAKE 375ML | -- / 18

HANA APPLE SAKE 375ML | -- / 18

GEKKEIKAN CAP ACE “GO” 180ML | -- / 8

HAKUTSURU YUKIMAI SPARKLING 300ML | -- / 20

HAKUTSURU ORGANIC JUNMAI 375ML | -- / 24

MURAI TOKUBETSU HONJOZO 375ML | -- / 24

GEKKEIKAN SUZAKU JUNMAI GINJO-SHU 300ML | -- / 28

GEKKEIKAN HORIN JUNMAI DAIGINJO 720ML | 16 / 60

GEKKEIKAN HAIKU TOKUBETSU JUNMAI 750ML | 10 / 32

GEKKEIKAN PLUM WINE 13% 750ML | 12 / 45

WAKATAKE DAIGINJO 300ML | -- / 36

TEN TO CHI HEAVEN & EARTH 300ML | -- / 32

Sake Flight

4OZ POUR OF 3 PREMIUM SAKES | 23
Suzaku Junmai Ginjo-shu, Horin Junmai Daiginjo, Haiku Tokubetsu Junmai

Beer

Featured Spirits

Draft

KIRIN ICHIBAN 22OZ

GUINNESS

BLUE MOON

ANGRY ORCHARD

THIRSTY GOAT

SAPPORO

Bottled

XX DOS EQUIS

STELLA

COORS LIGHT

KIRIN LIGHT

MICHELOB ULTRA

KIRIN ICHIBAN 22OZ

ASAHI SUPER DRY

SAPPORO RESERVED 22OZ

SAPPORO BLACK 22OZ

MILLER LITE

Cocktails

TITO’S AMERICAN MULE | 10
Tito’s Handmade Vodka, lime juice, ginger beer

YOUNG COCONUT | 9
Pinnacle vanilla vodka, coconut water, coconut milk, coconut cream & coconut bits

SAUZA MEXICAN MARTINI | 12
Sauza Tequila, splash of lime juice, orange juice, olive juice, and garnished with olives

COCONUT KIWI MOJITO | 10
Rum Haven Coconut Rum, kiwi infused syrup, muddled mint, lime juice and club soda

GINGER PALMER | 9
Deep Eddy Sweet Tea Vodka, Deep Eddy Lemon Vodka, ginger infused syrup, club soda

SWEET RECOVERY | 9
Ford's Gin, St. Germain, muddled basil, strawberry agave nectar puree, splash soda water

PICKLETINI | 9
Monopolowa Potato Vodka, pickle juice, splash extra dry seaweed infused sake

EURASIA BLOODY MARY | 9
House sake, and house made Bloody Mary mix (add shrimp sashimi for $4)

SLOW GECKO | 8
Sauza Tequila, sloe gin, muddled raspberry, orange juice, sweet and sour, club soda

JADE MARTINI | 8
New Amsterdam Citrus Vodka, Melon Liquor, cucumber juice, house made green tea

BLONDE SAKE SANGRIA | 8
Gekkeikan Sake, Moscato, orange juice, pineapple juice and apple juice

MEANWHILE IN TEXAS | 9
Deep Eddy Ruby Red Grapefruit Vodka, splash Harvey Bristol Cream Sherry, fresh squeezed orange juice, with lemon lime soda

Vodka

TITO’S HANDMADE

GREY GOOSE

MONOPOLOWA

DEEP EDDY & ALL FLAVORS

Top Shelf

DRIPPING SPRINGS

KETTLE ONE

Gin

TANQUERAY

BOMBAY SAPPHIRE

Top Shelf

NOLET’S

HENDRICK’S

TEQUILA

LA HORA AZUL

CASAMIGOS

HERRADURA SILVER

PATRÓN SILVER

ESPOLÓN SILVER

Top Shelf

DON JULIO 1942

CAMPEON AÑEJO

CORAZÓN RESOSADO BUFFALO TRACE

COGNAC

Martell

Rum

MYER’S

BACARDI

RUMHAVEN

CAPTAIN MORGAN

MALIBU

Bourbon / Whiskeys

JIM BEAM BOURBON

JACK DANIEL’S

JAMESON

BULLEIT RYE

DEVILS RIVER

WHISTLE PIG

CROWN ROYAL

Top Shelf

KNOB CREEK BOURBON

JEFFERSON’S OCEANS

MAKER’S MARK CASK EDITION

Scotches

TIMOROUS BEASTIE HIGHLAND BLEND

GLENLIVET NADURRA SPEYSIDE

GLENFIDDICH SPEYSIDE

BIG PEAT ISLAY

MACALLAN 18 SPEYSIDE

Daily Lunch Specials

Monday thru Friday, 11am to 2:30pm
Complimentary miso soup  for dine-in customers only (no substitutes)
include bella spring rolls & steamed rice

From the Kitchen

EURASIA TERI-YAKI | 10/11
chicken breast or anges flank steak, mix vegetables w/homemade teriyaki sauce

TSE-SAME | 10/11
chicken breast or angus flank steak w/homemade sweet sesame sauce

FIRST N LAST | 10/11
chicken breast or angus flank steak w/homemade spicy general tso sauce

BACK 2 BASIC | 10/11
chicken breast or angus flank steak, brocoli crown w/homemade brown sauce

SAY MY NAME | 11
angus flank steak, bell peppers w/homemade brown sauce

WHO-NAN BEEF | 11
hunan style angus flank steak, leeks, wild mushroom, carrots w/spicy chef sauce

MOTHER iN LAW | 11
mongolian style angus flank steak, scallions, onions w/spicy chef sauce

WOK THiS WAY | 10
chicken breast, wild mushroom, baby bock choy, carrots w/white wine sauce

MANDARIN SPICY SHRIMP | 12
white shrimp, scallions, asparagus w/homemade spicy tomato sauce

PA-PITO | 11
angus flank steak, jalapeno, thai basil w/homemade brown sauce

FARMER DELIGHT | 10
brocoli, wild mushroom, baby bock choy, bell peppers, carrots, onions w/white wine sauce

From the Sushi Bar

EURASIA ROLL COMBO A | 12
pick 2 rolls of the classic roll

EURASIA ROLL COMBO B | 18
pick 3 rolls of the classic roll

EURASIA POKE SALAD | 15
choice of tuna, salmon, yellowtail or ono w/mix green vegetables, avocado, chuka salad & Japanese pickles

EURASIA CHIRASHI COMBO | 18
12 pcs sh llets served over sushi rice

EURASIA SUSHI A | 16
5 pcs nigiri & pick 1 classic roll

EURASIA SUSHI B | 18
8 pcs sashimi & pick 1 classic roll

Beer

Featured Spirits

Draft

KIRIN ICHIBAN 22OZ

GUINNESS

BLUE MOON

ANGRY ORCHARD

THIRSTY GOAT

SAPPORO

Bottled

XX DOS EQUIS

STELLA

COORS LIGHT

KIRIN LIGHT

MICHELOB ULTRA

KIRIN ICHIBAN 22OZ

ASAHI SUPER DRY

SAPPORO RESERVED 22OZ

SAPPORO BLACK 22OZ

MILLER LITE

Cocktails

TITO’S AMERICAN MULE | 10
Tito’s Handmade Vodka, lime juice, ginger beer

YOUNG COCONUT | 9
Pinnacle vanilla vodka, coconut water, coconut milk, coconut cream & coconut bits

SAUZA MEXICAN MARTINI | 12
Sauza Tequila, splash of lime juice, orange juice, olive juice, and garnished with olives

COCONUT KIWI MOJITO | 10
Rum Haven Coconut Rum, kiwi infused syrup, muddled mint, lime juice and club soda

GINGER PALMER | 9
Deep Eddy Sweet Tea Vodka, Deep Eddy Lemon Vodka, ginger infused syrup, club soda

SWEET RECOVERY | 9
Ford's Gin, St. Germain, muddled basil, strawberry agave nectar puree, splash soda water

PICKLETINI | 9
Monopolowa Potato Vodka, pickle juice, splash extra dry seaweed infused sake

EURASIA BLOODY MARY | 9
House sake, and house made Bloody Mary mix (add shrimp sashimi for $4)

SLOW GECKO | 8
Sauza Tequila, sloe gin, muddled raspberry, orange juice, sweet and sour, club soda

JADE MARTINI | 8
New Amsterdam Citrus Vodka, Melon Liquor, cucumber juice, house made green tea

BLONDE SAKE SANGRIA | 8
Gekkeikan Sake, Moscato, orange juice, pineapple juice and apple juice

MEANWHILE IN TEXAS | 9
Deep Eddy Ruby Red Grapefruit Vodka, splash Harvey Bristol Cream Sherry, fresh squeezed orange juice, with lemon lime soda

Vodka

TITO’S HANDMADE

GREY GOOSE

MONOPOLOWA

DEEP EDDY & ALL FLAVORS

Top Shelf

DRIPPING SPRINGS

KETTLE ONE

Gin

TANQUERAY

BOMBAY SAPPHIRE

Top Shelf

NOLET’S

HENDRICK’S

TEQUILA

LA HORA AZUL

CASAMIGOS

HERRADURA SILVER

PATRÓN SILVER

ESPOLÓN SILVER

Top Shelf

DON JULIO 1942

CAMPEON AÑEJO

CORAZÓN RESOSADO BUFFALO TRACE

COGNAC

Martell

Rum

MYER’S

BACARDI

RUMHAVEN

CAPTAIN MORGAN

MALIBU

Bourbon / Whiskeys

JIM BEAM BOURBON

JACK DANIEL’S

JAMESON

BULLEIT RYE

DEVILS RIVER

WHISTLE PIG

CROWN ROYAL

Top Shelf

KNOB CREEK BOURBON

JEFFERSON’S OCEANS

MAKER’S MARK CASK EDITION

Scotches

TIMOROUS BEASTIE HIGHLAND BLEND

GLENLIVET NADURRA SPEYSIDE

GLENFIDDICH SPEYSIDE

BIG PEAT ISLAY

MACALLAN 18 SPEYSIDE

Wine
Glass / Bottle

Sake
Glass / Bottle

House Wine

CK MONDAVI CHARDONNAY | 5 / --

CK MONDAVI CABERNET | 5 / --

White

NOBILO SAUVIGNON BLANC | 9 / 36

WHITE HAVEN SAUVIGNON BLANC | 12 / 42

PROPHECY PINOT GRIGIO | 7 / 28

CAPOSALDO PINOT GRIGIO | 9 / 36

AVA GRACE CHARDONNAY | 8 / 32

LAGUNA CHARDONNAY | 12 / 42

MIA MOSCATO | 6 / 21

STELLA MOSCATO | 7 / 28

CUPCAKE PROSECCO 187ML | 9 / --

Red

SAND POINT PINOT NOIR | 6 / 21

KENWOOD YULUPA PINOT NOIR | 10 / 40

DONA PAULA LOS CARDOS MALBEC | 7 / 28

GASCON MALBEC | 8 / 32

MESSINA HOF PRIVATE RESERVE MERLOT | -- / 50

BOGLE ESSENTIAL RED BLEND | 7 / 28

ALEXANDER VALLEY VINEYARDS CABERNET | 12 / 42

14 HANDS CABERNET SAUVIGNON | 10 / 40

BERINGER KNIGHTS VALLEY CABERNET | -- / 54

House Sake

GEKKEIKAN (HOT) | 5 / 7

PASSION FRUIT (COLD) | 6 / 8

PINEAPPLE (COLD) | 6 / 8

LYCHEE (COLD) | 6 / 8

Premium Sake

SHO CHIKU BAI NIGORI 375ML | -- / 18

SHO CHIKU BAI EXTRA DRY 375ML | -- / 18

SHO CHIKU BAI NAMA 300ML | -- / 20

HANA WHITE PEACH SAKE 375ML | -- / 18

HANA APPLE SAKE 375ML | -- / 18

GEKKEIKAN CAP ACE “GO” 180ML | -- / 8

HAKUTSURU YUKIMAI SPARKLING 300ML | -- / 20

HAKUTSURU ORGANIC JUNMAI 375ML | -- / 24

MURAI TOKUBETSU HONJOZO 375ML | -- / 24

GEKKEIKAN SUZAKU JUNMAI GINJO-SHU 300ML | -- / 28

GEKKEIKAN HORIN JUNMAI DAIGINJO 720ML | 16 / 60

GEKKEIKAN HAIKU TOKUBETSU JUNMAI 750ML | 10 / 32

GEKKEIKAN PLUM WINE 13% 750ML | 12 / 45

WAKATAKE DAIGINJO 300ML | -- / 36

TEN TO CHI HEAVEN & EARTH 300ML | -- / 32

Sake Flight

4OZ POUR OF 3 PREMIUM SAKES | 23
Suzaku Junmai Ginjo-shu, Horin Junmai Daiginjo, Haiku Tokubetsu Junmai

Salads

add on your salad plate (grilled)
SALMON $6 | SHRIMP $6 | TUNA $7 | CHICKEN $5

HOUSE SALAD | 8
Crisp romaine lettuce, cucumbers, tomatoes & red onions w/our homemade mozzarella & drizzled w/balsamic vinaigrette

GREEK SALAD | 8
Romaine lettuce, tomatoes, red onions, cucumbers, kalamata olives & feta cheese tossed in our signature Greek vinaigrette

CAESAR SALAD | 7
Romaine lettuce & parmesan cheese tossed w/homemade croutons & our signature Caesar dressing

SASHIMI SALAD | 15
Tuna, salmon, escolar, yellowtail & kanikama served over spring mix w/house special dressing

SUNOMONO | 5 / 7
Cucumbers in sweet vinegar sauce (add tako, ebi, or kanikama)

CHUKA SALAD | 5
Assorted marinated seaweed salad w/sesame

IKA SAN SAI | 6
Marinated squid salad w/Japanese veggies

Soups

MISO SHIRU | 3
Traditional Japanese soup w/seaweed, silken tofu & scallions

KING GYOZA SOUP | 5
Dumplings w/variety of vegetables in chicken broth

CHEF SOUP OF THE DAY | 5
Daily prepared delicious du jour

Dinner From the Kitchen

EURASIA STYLE CRAB CAKES | 24
Succulent jumbo lump crab meat, seasoned to perfection then crusted w/potato crisps, served golden brown w/mashed potatoes & homemade mango chutney

TERIYAKI MAGURO (served medium rare) | 22
Black & white sesame crusted ahi tuna, served w/teriyaki sauce over wasabi mashed potatoes & vegetable of the day

FRUTTI DE MARE AL CURRY | 22
Thinly sliced sh w/clams, mussels, scallops & prawns simmered in a vibrant coconut milk & red curry sauce

HALIBUT ANKINARA | 25
Flaky oven roasted Halibut let topped w/lump crab meat, camembert cheese & ratatouille w/creamy artichoke sauce, served over mashed potatoes

HAMACHI KAMA | 18
Traditional yellowtail collar grilled w/garlic & sea salt, served over Japanese steamed rice w/homemade spicy ponzu sauce

FILETTO DE MIGNON | 28
Tender grilled Angus beef llet topped w/ a wild mushroom Marsala demi-glace & vegetable of the day

SPICY CREOLE GROUPER | 23
Fresh Grouper pan seared w/sautéed garlic spinach, fried sweet plantain, spicy creole sauce & balsamic syrup

SALMON ARMANDINE | 23
Pan roasted Scottish Salmon encrusted w/thinly sliced almonds served over a steaming bed of Japanese rice w/seasonal vegetables & creamy miso sauce

LINGUINI SEAFOOD MISO | 22
Delectable prawns, sh, mussels, clams, scallops & baby bok choy in a white wine miso consommé

FILETTO DI MAIALE | 20
Pan seared Pork Tenderloin served over mashed potatoes & seasonal vegetables w/ gs in port wine reduction

POLO EURASIA | 18
Pan seared Airline Chicken marinated on lime juice & tequila served over a bed of wild mushroom & tru e rice w/creamy cilantro sauce

SHANKU ANGELO | 25
Slow roasted lamb shank w/a blend of ginger, anise seeds, soy sauce, & red wine cooked until tender, served w/wild mushroom risotto drizzled with a touch of white tru e oil & vegetable of the day

Dinner From the Sushi Bar

EURASIA SUSHI REGULAR | 22
tuna (1), salmon (1), albacore (1), escolar (1), white fish (1), shrimp (1) & California roll

EURASIA SUSHI DELUXE | 30
tuna (2), salmon (2), albacore (2), escolar (1), white fish (1), shrimp (1) & spicy tuna roll

EURASIA SASHIMI DINNER | 45
tuna (3), salmon (3), yellowtail (3), albacore (3), escolar (3), red snapper (3), white fish (3)

EURASIA CHIRASHI | 30
assorted variety of sashimi (12 pcs) served over sushi rice

EURASIA LOVE SUSHI SASHIMI COMBO | 48
chef’s choice of sashimi (9 pcs), sushi (10 pcs) & rainbow roll

EURASIA DREAM SUSHI SASHIMI COMBO | 75
chef’s choice of sashimi (12 pcs), sushi (12 pcs), rainbow roll & hottie roll

VEGETARIAN DINNER | 20
avocado (1), asparagus (1), cucumber (1), tofu (1), shiitake mushroom (1), wakame (1), & futomaki roll

Sushi & Sashimi
sushi 2 pcs / sashimi 5 pcs

BLUEFIN TUNA | 8 / 20
maguro

FATTY TUNA | MKT
toro

SCOTTISH SALMON | 6 / 14
sake

FATTY SALMON | 7 / 16
saketoro

SEARED SALMON BELLY | 7 / 16

YELLOWTAIL | 7 / 16
hamachi

FATTY YELLOWTAIL | 9 / 20

WALU | 6 / 14
ono

ALBACORE | 6 / 14
bincho

HALIBUT | 6 / 14
hirame

SEABASS | 6 / 12
suzuki

JAPANESE SNAPPER | 6 / 14
madai

SEA URCHIN | MKT
uni

SWEET SHRIMP | 8 / 20
amaebi

SPICY SCALLOP | 8 / 16
hotate

SEARED SCALLOP | 9 / 20

SHRIMP | 6 / 12

CRAB | 6 / 12
kanikama

SNOW CRAB | 9 / 20
zuwaigani

OCTOPUS | 6 / 14
tako

SURF CLAM | 6 / 14
hokkigai

SQUID | 6 / 12
ika

MACKEREL | 6 / 14
saba

SMOKED SALMON | 7 / 16

SMELT ROE | 6 / 12
masago

FLYING FISH ROE | 6 / 14
tobiko

SALMON ROE | 7 / 16
ikura

SMOKED EEL | 6 / 14
unagi

EGG OMELETS | 5 / 10
tamago

AVOCADO | 3 / 7

ASPARAGUS | 5 / 10

KING MUSHROOM | 5 / 10

Classic Rolls

Available in cut roll or hand roll
Substitute brown rice for $2

TUNA ROLL | 7
Blue n tuna

SALMON ROLL | 6
Scottish Salmon

YELLOWTAIL ROLL | 6
Yellowtail & scallions

FATTY TUNA ROLL | 10
Blue n tuna belly & scallions

AVOCADO ROLL | 4
California Hass avocado

CUCUMBER ROLL | 4
English cucumber

CALIFORNIA ROLL | 6
Crab mix, cucumber & avocado & sesame seeds

BOSTON ROLL | 7
Shrimp, avocado, lettuce, cucumber & Japanese mayo

PHILADELPHIA ROLL | 7
Smoked salmon, cream cheese, avocado & sesame seeds

VEGGIE ROLL | 7
Avocado, cucumber, daikon sprouts & steamed asparagus

FUTOMAKI ROLL | 7
Dried tofu, egg omelets , Japanese pickles, avocado, cucumber & daikon sprouts

BUDDHA ROLL | 7
Vegetables tempura (asparagus, taro root, sweet potato) & sweet soy

UNAGI ROLL | 8
Smoked eel, avocado, cucumber, sesame seeds & sweet soy

SPICY TUNA ROLL | 8
Spicy tuna, avocado, cucumber & sesame seeds

SPICY SALMON ROLL | 7
Spicy salmon, avocado, cucumber, jalapeno & sesame seeds

SPICY YELLOWTAIL ROLL | 8
Spicy yellowtail, avocado & cucumber topped w/jalapeño & sriracha

SPICY CRAB ROLL | 8
Spicy crab, avocado, cucumber & sesame seeds

SPICY SCALLOP ROLL | 8
Spicy scallops, avocado, cucumber, jalapeno & sesame seeds

SALMON SKIN ROLL | 6
Grilled salmon skin, cucumber, gobo & daikon sprouts topped w/bonito akes & sweet soy

ALL IN ONE ROLL | 11
Bluefin Tuna, Yellowtail, Salmon, Crab mix, masago, avocado, cucumber & daikon sprouts

Chef Special Rolls

Substitute brown rice for $2

RAINBOW ROLL | 14
California roll topped w/bluefin tuna, Scottish salmon, escolar, yellowtail & avocado

CATERPILLAR ROLL | 14
Smoked eel, cucumber & masago topped w/layered avocado & sweet soy

FIRE CRACKER ROLL | 14
Spicy tuna & avocado wrapped w/soy paper, topped w/ spicy rice cracker, crunchy flakes, scallions & habanero masago

DRAGON ROLL | 16
California roll topped w/smoked eel, avocado & sweet soy

VOLCANO ROLL | 18
California roll topped w/baked crawfish, white mushroom, onions, scallions, masago, crunchy flakes & sweet soy

RED DRAGON ROLL | 18
Shrimp tempura, spicy tuna & cream cheese, topped w/avocado, strawberry, spicy mayo & sweet soy

Hi FIVE ROLL | 17
Spicy tuna & spicy snow crab topped w/salmon, avocado, tobiko, scallions, roasted garlic & spicy mayo

HEAVEN & EARTH ROLL | 18
Spicy crab, cream cheese, cucumber & jalapeño topped w/spicy salmon, avocado & Japanese mayo (torched), habanero masago, scallions, roasted garlic & sweet soy

SPICY GEISHA ROLL | 18
Peppered tuna, salmon & jalapeño topped w/escolar, avocado, scallions, crunchy akes, habanero masago & spicy mayo

H.W.Y 71 ROLL | 17
Spicy tuna & kanikama topped w/albacore tuna, jalapeño, kaiware roasted garlic & special sauce

OAKHILL ROLL | 17
Spicy salmon & avocado, topped w/seared scallop, cilantro, roasted garlic, masago, sweet soy & yuzu

EURASIA SPECIAL ROLL | 20
Shrimp tempura, grilled asparagus & marinated shiitake mushroom topped w/seared let mignon, scallions, roasted garlic, sweet soy & house spicy sauce.

WHITE MOUNTAIN ROLL| 20
Spicy tuna, spinach, avocado & cucumber wrapped in rice paper topped w/crunchy crab, garlic, basil & chef sauce

NARUTO ROLL (riceless) | 18
Bluefin tuna, yellowtail, walu, crab mix, spicy tuna, avocado & daikon sprouts wrapped in cucumber topped w/yuzu tobiko, basil & garlic sauce

JAZZ ROLL | 17
Shrimp tempura, avocado & cream cheese topped w/Japanese mayo, albacore tuna (torched), scallions, habanero masago & sweet soy

SOFIA ROLL | 18
Spicy tuna, cucumber & cilantro topped w/salmon, yellowtail, tobiko, roasted garlic & spicy ponzu

FLAMING TIGER ROLL (served on fire) | 18
Spicy tuna, shrimp tempura, steamed asparagus & crunchy flakes topped w/ebi shrimp, layered avocado, kewpie mayo, sriracha, sweet soy & furikake

TUNA ON FIRE ROLL (served on fire) | 20
Spicy tuna, asparagus tempura & avocado, topped w/seared bluefin tuna, jalapeno, roasted garlic, cilantro, masago, hot oil, sweet soy & chef sauce

Tempura Rolls

Substitute brown rice for $2

DYNAMITE SHRIMP HAND ROLL | 5
Tempura fried shrimp & daikon sprouts w/spicy sauce in soy paper (hand roll only)

CREAMY CRAWFISH HAND ROLL | 5
Baked creamy craw sh & daikon sprouts w/spicy sauce in soy paper (hand roll only)

SHRIMP TEMPURA ROLL | 10
Shrimp tempura, crab mix, avocado, cucumber, masago & daikon sprouts w/sweet soy

TIGER EYE ROLL | 10
Smoked salmon, cream cheese & jalapeño (tempura fried) wrapped in soy paper w/masago & avocado

SPIDER ROLL | 13
Soft shell crab tempura, masago, avocado, cucumber & daikon sprouts w/sweet soy

SPICY TUNA CRISPY RICE | 12
Crunchy Japanese rice topped w/spicy tuna, avocado, strawberry, masago, spicy mayo & sweet soy

HOTTIE ROLL | 14
Tempura fried snapper & avocado, topped w/spicy tuna, masago, cilantro, spicy mayo & sweet soy

KING SHAGGY ROLL | 15
Shrimp tempura, avocado & cream cheese topped w/kanikama, masago, crunchy flakes, spicy mayo & sweet soy

HOT MAMA ROLL | 17
Smoked Salmon, avocado & cream cheese (tempura fried) topped w/spicy tuna, masago, scallions, crunchy flakes, spicy mayo & sweet soy

LAKE AUSTIN ROLL | (less rice) 18
Tempura fried seaweed & rice topped w/layered crab mix, spicy tuna crunch, avocado, cilantro, mango, Japanese mayo & sweet soy

Indonesian Dishes

NASI BAKAR PEDAS | 12
Grilled Indonesian rice w/beef stew, vegetables of the day & wrap with banana leaf

AYAM GORENG | 12
Deep fried Cornish hen chicken (1/2 PC) served w/rice, cucumber & house special sauce

AYAM BAKAR PEDAS | 12
Grilled Cornish hen chicken (1/2 PC) topped w/Indonesian spicy sauce & served w/rice, cucumber & house special sauce

AYAM BAKAR MANIS | 12
Grilled Cornish hen chicken (1/2 PC) topped w/Indonesian sweet sauce served w/rice, cucumber & house special sauce

CUMI BAKAR PEDAS | 16
Grilled jumbo squid topped w/Indonesia spicy sauce served w/rice, cucumber & house special sauce

UDANG BAKAR PEDAS | 16
Grilled shrimp (8 PC) topped w/Indonesia spicy sauce served w/rice, cucumber & house special sauce

IKAN BAWAL BAKAR PEDAS | 18
Grilled Golden Pompano fish topped w/Indonesia spicy sauce served w/rice, cucumber & house special sauce

IKAN BAWAL BAKAR MANIS | 18
Grilled Golden Pompano fish topped w/Indonesia sweet sauce served w/ rice, cucumber & house special sauce

BAKSO SAPI SPECIAL | 11
(Obama favorite dish)
Indonesian style pho served w/meatballs, tofu, scallions, shallots, roasted garlic, bean sprouts, celery, rice noodles & egg noodle

PEMPEK IKAN | 11
Deep fried Indonesian fish cake served w/kapal Selam or lenjer (1), goreng (1), kulit (1)

PEMPEK UDANG | 11
Deep fried Indonesian shrimp cake served w/kapal Selam or lenjer (1), goreng (1), kulit (1)

Daily Lunch Specials

Monday thru Friday, 11am to 2:30pm
Complimentary miso soup  for dine-in customers only (no substitutes)
include bella spring rolls & steamed rice

From the Kitchen

EURASIA TERI-YAKI | 10/11
chicken breast or anges flank steak, mix vegetables w/homemade teriyaki sauce

TSE-SAME | 10/11
chicken breast or angus flank steak w/homemade sweet sesame sauce

FIRST N LAST | 10/11
chicken breast or angus flank steak w/homemade spicy general tso sauce

BACK 2 BASIC | 10/11
chicken breast or angus flank steak, brocoli crown w/homemade brown sauce

SAY MY NAME | 11
angus flank steak, bell peppers w/homemade brown sauce

WHO-NAN BEEF | 11
hunan style angus flank steak, leeks, wild mushroom, carrots w/spicy chef sauce

MOTHER iN LAW | 11
mongolian style angus flank steak, scallions, onions w/spicy chef sauce

WOK THiS WAY | 10
chicken breast, wild mushroom, baby bock choy, carrots w/white wine sauce

MANDARIN SPICY SHRIMP | 12
white shrimp, scallions, asparagus w/homemade spicy tomato sauce

PA-PITO | 11
angus flank steak, jalapeno, thai basil w/homemade brown sauce

FARMER DELIGHT | 10
brocoli, wild mushroom, baby bock choy, bell peppers, carrots, onions w/white wine sauce

From the Sushi Bar

EURASIA ROLL COMBO A | 12
pick 2 rolls of the classic roll

EURASIA ROLL COMBO B | 18
pick 3 rolls of the classic roll

EURASIA POKE SALAD | 15
choice of tuna, salmon, yellowtail or ono w/mix green vegetables, avocado, chuka salad & Japanese pickles

EURASIA CHIRASHI COMBO | 18
12 pcs sh llets served over sushi rice

EURASIA SUSHI A | 16
5 pcs nigiri & pick 1 classic roll

EURASIA SUSHI B | 18
8 pcs sashimi & pick 1 classic roll

*Raw Fish* Menu items & prices may change without a notice / Please let your server know if you have any food allergies / Consuming raw or undercooked meats, poultry, seafood, shell sh or eggs may increase your risk of food- borne illness / Not all ingredients are listed on the menu